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Vitam "Coarse Liverwurst" Organic Tofu Lentil Green Spelt Spread , Plant Based, 4.2 oz
$4.75Vitam's "Vegan Coarse Liverwurst Palatine-style" tastes very much like the well known coarsely ground Palatinate ("Pfälzische") Liverwurst - just without meat. Made with organic smoked tofu, coconut... -
Maggi Sauce for Curry Sausage, glass jar, 16.9 oz
$6.95A real German curry ketchup made under the well known Maggi brand (Nestle, Frankfurt). Pour over bratwurst, pork roast or noodles and enjoy the iconic German curry ketchup flavor. -
Stiglmeier "Bierwurst" German Ham Bologna, 1 lbs.
$9.95Bierwurst (lit. beer sausage) is a Bavarian specialty sausage frequently consumed with beer. It is made from finely ground pork and beef meat and usually spiced with garlic, pepper, mustard seeds and... -
Stiglmeier Bavarian-style "Gelbwurst" Bologna with Parsley, 1 lbs.,
$10.95This is traditional Bavarian cold cut (literally: yellow sausage). The name comes from the yellow-orange casing, Traditionally, this sausage is made from pork and veal, with ginger, nutmeg and... -
Stiglmeier Bavarian-style Weisswurst with Parsley, 1 lbs.
$9.95Here five finely ground weisswurst (1 lbs.), a cooked "Bockwurst" type sausage made from pork, veal, and flavored with parsley and spices. From the Stiglmeier Sausage Co, based in Wheeling, IL and... -
Stiglmeier Nuernberger-style Bratwurst, 1 lbs.
$10.95Here are ten Nuremberg style "Rostbratwurst," typically thinner and smaller than ordinary bratwurst and usually roasted on a grill. With extra crunch, because these sausages are packed into a sheep... -
Schaller & Weber Frisian-style "Pinkelwurst" (pork, beef and oats), 1 lbs
$10.95Enjoy this iconic sausage popular in Northern Germany, especially in the area of Oldenburg and Bremen in East and West Frisian region. Pinkelwurst is made from pork, beef and oats - a type of sausage... -
Stiglmeier "Fleischwurst" German Bologna, 1 lb.
$9.95Fleischwurst (lit. meat sausage) is a commonly served cooked sausage (Brühwurst) made from finely ground pork and beef meat and usually spiced with pepper, cardamon, nutmeg, coriander, garlic, ginger... -
Stiglmeier Bavarian-style "Gelbwurst" Bologna , Veal and Pork, 1 lbs.
$10.95This is traditional Bavarian cold cut (literally: yellow sausage). The name comes from the yellow-orange casing, Traditionally, this sausage is made from pork and veal, with ginger, nutmeg and other... -
Schaller and Weber Teawurst, 7 oz.
$7.25A specialty sausage, similar to leberwurst, ideally consumed as a spread on whole grain, toasted, or Nordic crisp breads. This type of cold cut sausage became very popular in the 19th century, served... -
Schaller & Weber Goose Liver Pate, 7 oz
$7.45A specialty sausage, goose liver pate is a finely ground meat spread with the fine flavor of goose. Great on whole grain, toasted, or Nordic crisp breads. More on German sausages and recipes on... -
Schaller & Weber Gold Medal Liver Pate 7 oz.
$6.95A gold medal winner at an International Sausage Exhibition in Utrecht, Holland: Schaller & Weber's pork liver pate ("Schweineleberpastete"), a finely ground, premium pork spread enriched with a... -
Binkert's Beer Bratwurst, Pre-Cooked 1lbs.
$10.95This coarsely ground Bratwurst is made from hormone-free, locally-sourced mix of pork and beef, precooked and expertly seasoned with natural beer flavor, celery, land onions. A true grilling taste... -
Stiglmeier Bavarian-style Bratwurst, 1 lbs., medium coarse
$9.95Here are five finely ground bratwurst (1 lbs.) made from pork, veal, and mildly spiced. From the Stiglmeier Sausage Co, based in Wheeling, IL and founded by master butcher Anton Stiglmeier over 50... -
Stiglmeier Bavarian-style Bratwurst, finely ground, 1lbs.
$9.95Here are five finely ground bratwurst (1 lbs.) made from pork, veal, and mildly spiced. From the Stiglmeier Sausage Co, based in Wheeling, IL and founded by master butcher Anton Stiglmeier over 50... -
Schaller & Weber Liver Pate with Truffles, 7 oz.
$8.95This truffle liver paté, made from finely ground pork meat, contains exquisite truffle pieces ("Trüffelleberpastete"),which provides a robust, mushroom-like flavor. This gourmet specialty enriches... -
Stiglmeier Bavarian-style Knockwurst, 1 lbs.
$10.95Bavarian-style Knackwurst is made from pork and beef, flavored with a traditional Bavarian mixture of spices and then ground to a medium coarseness. Each sausage is lightly smoked, packed in a... -
The Taste of Germany Oktoberfest Party Box for 4, Perishable, 12 lbs.
$80.00Celebrate Oktoberfest at home with family and friends. This Oktoberfest box for four people contains all you need for an authentic culinary experience: sausages, pretzels, sauerkraut, pickles,... -
Schaller and Weber "Kasseler" Country Ground Liver Pate, 7 oz.
$6.95"Kasseler" Liverwurst (originating from the Hessian city of Kassel) or liver pate is very coarsely ground, similar to the French paté de campagne. Delicately flavored with onion flakes and spices. A... -
Vitam "Krakauer " Organic Red Beans, Tofu Green Spelt Savory Spread, 4.2 oz
$4.75$4.25Vitam's "Krakauer" tastes exactly like the well known Krakauer Sausage, just without meat. Made with organic red beans, tofu, green spelt and other nutritious ingredients. A perfect plant-based...