Description
Here are 6 traditional Bavarian potato dumplings in convenient boiling bags. Simply drop the dumplings into boiling water, cook until the bags float on top, open bags and enjoy. A great, authentic side dish to soak up rich gravy. Eat the dumplings with red cabbage or sauerkraut. Made by
Dr. Knoll, based in Krumbach, Bavaria.
Customer Reviews
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In the Bag
Tasty potato dumplings are super easy to prepare, just drop the bag into boiling water.
