228 results for 'Wheat Flour'

This highly nutritious bread consists of whole kernel rye, oats and wheat germs, slowly baked and vacuum-packed for freshness and long shelf life. Mestemacher is Germany's leading Vollkornbrot (whole...

Based on popular demand, Coppenrath replaced wheat with gluten-free maize and rice flour and added lactose free butter in these crunchy seasonally spiced Spekulatius biscuits. For all cookie lovers...

The famous Pumpernickel is a Westphalian bread specialty. This highly nutritious bread consists of whole kernel rye, oats and wheat germs, slowly baked and vaccum-packed for freshness and long shelf...

Bahlsen's original butter Leibniz biscuit topped with a delicious layer of European Dark Chocolate. A delicious and crispy butter cookie that melts in your mouth. Named after the famous mathematician...

This baking mix makes an original moist German plum yeast cake with streusel topping (Pflaumenkuchen mit Streusel). sufficient for a springform pan with a diameter of 26 cm. The package contains all...

Bahlsen's original butter Leibniz biscuit topped with a delicious layer of European Milk Chocolate. A delicious and crispy butter cookie that melts in your mouth. Named after the famous mathematician...

Authentic freshly baked Bavarian beer garden pretzels, handmade by our bakers Hank or Max (both with German origin). The recipe is are based on traditional Bavarian artisanal baking craft. A perfect...

This authentic German Chocolate Chip Cake Mix contains all dry ingredients sufficient for a loaf pan (25 cm) or bundt (gugelhupf) pan (Ø 23 cm). 335 g cake mix 40 g chocolate chips 75 g cocoa-based...

Aurora Rye Spelt flour is made for home cooks who want to bake their own breads. The flour mix contains a unique mix of spelt and rye flours, sour dough and yeast.  Just add water as directed, mix,...

Authentic freshly baked Bavarian beer garden pretzels, made by our Bavarian baker Harald "Hank" Ward in Maryland based on traditional Bavarian recipes and artisan baking craft. A perfect baked staple...

Seven large slices of delicious bread containing tightly packed whole rye meal and whole rye flour, slowly baked and vaccum-packed for freshness and long shelf life. This highly nutritional bread...

Delicious thin egg noodles from the Swabian region, perfect for  for soups and broth. Made from the finest semolina non-GMO durum wheat.

Seven large slices of delicious bread containing tightly packed whole rye meal and whole rye flour, slowly baked and vaccum-packed for freshness and long shelf life. This highly nutritional bread...

Bavarian Spaetzle are traditionally shorter that Swabian Spaetzle. That's a culinary preference. These original Bavarian Spaetzle are made with the finest durum semolina Non GMO wheat and eggs.