Father's Day

Sarotti Dark Bittersweet chocolate with 60% cocoa is a well balanced, premium chocolate bar, blatantly targeted towards "les messieurs," oder "die Herren" - in short, sophisticated gentlemen with the...

A beer mug shaped glass jar filled with authentic German medium hot mustard. Goes great with any sausage and cold cut, or as sauce or dressing ingredient. Refrigerate after opening. Also available...

Delicious North Sea and North Atlantic mackerel fillets, brined in tangy tomato juice. Made in Germany,  these delightful fish fillets are great  with cream cheese and crackers for an easy and...

Wild herring caught in the northeast Atlantic, prepared and brined with delicious paprika and pepper corn sauce. Try these delightful fish fillets with cream cheese and crackers for an easy and...

Wild herring caught in the northeast Atlantic, smoked and packed with vegetable oil and juices in Germany. Try these delightful fish with cream cheese and crackers for an easy and filling snack.

Wild herring caught in the northeast Atlantic, smoked and packed with a mustard sauce in Germany. Try these delightful fish with cream cheese and crackers for an easy and filling snack.

A deluxe curry ketchup, the iconic German sausage condiment, from Zeisner based in Bremen Germany.

Leberkaese is a world-renowned meat specialty from Bavaria. It's finely ground pork and beef meat cuts, seasoned and shaped like a loaf of cheese (literally: liver cheese).  There is no liver meat in...

Here are ten Nuremberg style "Rostbratwurst," typically thinner and smaller than ordinary bratwurst and usually roasted on a grill. With extra crunch, because these sausages are packed into a sheep...

Here five finely ground weisswurst (1 lbs.), a cooked "Bockwurst" type sausage made from pork, veal, and flavored with parsley and spices. From the Stiglmeier Sausage Co, based in Wheeling, IL and...

This is medium ground Berliner Leberwurst (literally: liver sausage or liver pate). Traditionally, this sausage was made from pork or veal liver, but today it's premium pork and veal meat cuts, with...

Here are five finely ground bratwurst (1 lbs.) made from pork, veal, and mildly spiced. From the Stiglmeier Sausage Co, based in Wheeling, IL and founded by master butcher Anton Stiglmeier over 50...

Tender herring fillets packed in tomato sauce and vegetable oil, with a kick of horseradish and pepper.  Try this favorite German delicacy, chilled as a meal or snack. Great with fried potatoes. A...

Lorenz Saltletts Sticks are crispy pretzel sticks with lots of practical uses. Snack with beer. Stick them into little cubes of Emmentaler cheese or Cambozola. Serve with dips and sauces. Play Mikado...

Everything you need for an authentic German party:  2x packs (a total of 8 -10 sausages) of The Taste of Germany frozen sausages, any available kind, 1lbs. 10x 3.5 oz Bavarian Pretzels or 5 x 10 oz...

This finely ground liverwurst - in German Feine Leberwurst - contains pork and veal liver, prime meat cuts and lots of natural spices and flavors. A spreadable delicacy. More on German sa

These finely ground Weisswurst are made from hormone-free, locally-sourced veal and pork, expertly seasoned with seasoned with parsley, lemon, onion, ginger and other spices. Each pack contains 4...

Tender herring fillets packed in tomato sauce. Try this favorite German delicacy chilled as a meal or snack. Great with fried potatoes.

For friends of fish who get tired of tuna. These original German canned herring, sprats, mackarel, salmon and trout specialties  - some flavored with delicious sauces - are full of omega 3 fatty...