Christmas Pre-Purchase

One of Germany's most favorite Christmas cookies, Vanille Kipferl (vanilla crescents) are made from butter shortbread dough with lots of premium vanilla extract and a dust of sugar. Made by Wicklein, the gingerbread baker from Nuernberg. Great Christmas...

These tasty Old Forest smoked salami whips are "must-have" items on the charcuterie board and are convenient to bring on trips or to the office. Shaped in long thin whips, they can be consumed anytime when you are hungry for a little protein snack. Made...

These cookies are a delicious rendition on a classic from Coppenrath - crispy windmill shaped spekulatius cookies with an extra portion of finely chopped almonds. Spekulatius is a traditional winter holiday cookie with over 1,000 years of history...

A chocolate bar in 8 segments, each filled with a kick of Cointreau Orange Liqueur. A delightful creation from Lindt. Made in Switzerland.

These Haribo Christmas ornament ball gummies from the world's most famous gummy candy producer are the perfect holiday treat. Yummy jelly balls are covered in nonpareils (or pearls!) and contain fruit concentrates. Not only are they a real eye catcher,...

Traditional star-shaped cookies made with premium cinnamon and glazed in confectionery sugar. A delicious treat from Nuernberg, Germany.

A chocolate bar in 8 segments, each filled with a kick of French Cognac. A delightful creation from Lindt. Made in Switzerland. Ingredients: Sugar, cocoa butter, whole milk powder, cognac (8%), cocoa mass, lactose, invert sugar, skimmed milk powder,...

Yummy Christmas Spekulatius cookies - crunchy and buttery. From one of Germany's oldest bakeries: Lambertz, based in Aachen, founded in 1620.

Extra-large, soft gingerbread cookies. These assorted gingerbreads come in glazed, unglazed, and chocolate covered varieties. Great for holiday parties or afternoon coffee and tea. Made in Ulm, Bavaria  

The Black Forest Torte is a cherry flavored marzipan with bits of real cherry jam, enrobed in the finest of bittersweet chocolate, all wrapped up in a handsome gift box. An irresistible composition of fine Niederegger artistry and a conversation piece...

Traditional German "Schokoladenkranz:" wreath-shaped chocolate rounds covered with non-pareille that are popular between November and March. A 125g or 4.4 oz pack of delicious snacks during winter times. From Schluckwerder, based in Lübeck,...

These cookies are a delicious rendition on a classic from Coppenrath - crispy, Christamas-spiced, windmill shaped spekulatius cookies. With an extra "oomph" of butter for those who like the Spekulatius is a traditional winter holiday cookie with over...

An essential seasoning mix for home baked Christmas stollen, from the specialty spice maker Eduard Dornberg GmbH, based in Aschaffenburg, Lower Franconia, Germany. This spice mix contains cardamon seed, cinnamon, clove, lemon peel, coriander, ginger, and...

These delicious Riegelein liqueur-filled dark chocolate pine cone ornaments are a real treat for the holidays. Each dark chocolate pine cone contains a unique filling of Rhineland eggnog brandy.  German love eggnog brandy before and after the...

Twelve Stollen cake bite-size pieces filled with delicious poppy seed and marzipan filling. What a convenient way to enjoy a cup of coffee or tea in the fall and winter time.  Made in Germany by Kuchenmeister (under the Schluender brand), a 100-year...

Delicious 2.6 oz. (75 g) almond marzipan loaf covered by dark chocolate. Made by Schluckwerder, a Luebeck (Schleswig-Holstein) based marzipan producer. Please read our "Shipping Perishable Products" policies during warm-temperature months and...

This Christmas treat is not only popular with "Herren" (gentlemen): everyone loves the rum punch infused filling on top of cherry juice jelly and brown gingerbread!This "Dominostein" confection is rounded off by a coating of the finest dark chocolate or...