Lambertz

Just like the traditional Aachen printen - but bite-size and deliciously glazed!   Aachener Printen were developed in the early 1800s in the city of Aachen (Aix le Chapelle) as an advancement to...

Aachener Printen were developed in the early 1800s in the city of Aachen (Aix le Chapelle) as an advancement to the lebkuchen baking arts. They contain a special combination of the finest flour,...

Aachener Printen were developed in the early 1800s in the city of Aachen (Aix le Chapelle) as an advancement to the lebkuchen baking arts. They contain a special combination of the finest flour,...

Star-shaped lebkuchen covered with fine sugars and cinnamon. This product is made by Lambertz, established in 1622 and once a supplier to Royal Courts throughout Europe.