Description
Three unique salami creations with three different cheese inclusions. Serve these salami on your charcuterie board with German picked gherkins, onions and baby corn. This trio contains:
Cranberry Brie Salami: Pork, Dried cranberries, Brie cheese (pasteurized milk, pasteurized cream, salt, calcium chloride, microbial emzyme, bacterial culture, Penicillium candidum), Salt, Dehydrated pork stock, Dextrose, Spices and spice extracts, Sodium ascorbate, Garlic powder, Lactic acid starter culture, Sodium nitrite, Smoke flavor, Natural flavor, Natural smoke. Contains: Milk
Roasted Garlic & Asiago Salami: Pork, Asiago cheese (fresh pasteurized milk, bacterial culture, salt, lipase, microbial emzyme), Salt, Dehydrated pork stock, Dextrose, Dehydrated garlic, Spices and spice extracts, Onion powder, Sodium ascorbate, Natural smoke flavor, Lactic acid starter culture, Sodium nitrite, Natural smoke. Contains: Milk
Smoked Gouda Salami: Pork, Smoked Gouda cheese (pasteurized milk, bacterial culture, salt, microbial enzyme, annatto color, natural wood smoke), Salt, Dehydrated pork stock, Dextrose, Spices and spice extracts, Corn syrup solids, Sodium ascorbate, Garlic, Lactic acid starter culture, Sodium nitrite, Natural smoke. Contains: Milk
Made by Piller's Black Kassel, based in Waterloo, Ontario, a meat company with origins in Germany. The curing and smoking of the salami is based on traditional German and European craftsmanship.
The salami slices are free of most major allergens ( eggs, shellfish, tree nuts, peanuts, wheat and soybeans),
No refrigeration needed and with long shelf life.