Seasons

These three "Bumble Bee" shaped chocolates are edible decorations for your Christmas tree, dinner table, St. Nicholas Day boot or as little gift. Made from solid fine-flavored milk chocolate by Christian Storz Schokoladen, a German chocolate maker...

These three "Angel with Wings" shaped chocolates are edible decorations for your Christmas tree, dinner table, St. Nicholas Day boot or as little gift. Made from solid fine-flavored milk chocolate by Christian Storz Schokoladen, a German chocolate maker...

An Advent Calendar for chocolate gourmands. 24 artistically designed hollow chocolate figures made from the finest bitter-sweet cocoa. A pleasure for every day of December until Christmas Eve. Made by Simón Coll Xocolater, one Spain's premier...

Schwartau's Winter Edition Preserves turn the cold season into a pleasurable experience. The Schwartau "Flockenfänger" (lit: snow flake catcher) preserve is made from the finest blackberries and black currant berries. A deliciously fruity sensory...

Schwartau's Winter Edition Preserves turn the cold season into a pleasurable experience. The Schwartau "Kufenflitzer" (lit: ice skating racer) preserve is made from the finest sour cherries and almond marzipan. A deliciously fruity sensory experience!...

Schwartau's Winter Edition Preserves turn the cold season into a pleasurable experience. The Schwartau "Rodelkönig" (lit: winter tobaggon king) preserve is made from the finest plums, apples and blackthorn extract. A deliciously fruity sensory...

Heart-shaped gingerbreads with cranberry inclusions, dipped in tender bittersweet chocolate. Perfect to warm up in the winter season. Made by Conrad Schulte Backwaren, based in the heart of Westphalia.

Fine gingerbread rounds, full of lebkuchen, dipped in chocolate and topped with a melt-in-the-mouth icing. Perfect to warm up in the winter season. Made by Conrad Schulte Backwaren, based in the heart of Westphalia.

A delicious creation of tortelette-shaped gingerbreads, full of hazelnuts, dipped in dark chocolate and topped with a melt-in-the-mouth icing. Perfect to warm up in the winter season. Made by Conrad Schulte Backwaren, based in the heart of Westphalia.

Schulte's delicious Anise Christmas Cookies topped with a melt-in-the-mouth icing. Perfect to warm up in the winter season. Made by Conrad Schulte Backwaren, based in the heart of Westphalia.

Schulte's delicious heart-shaped cookies with orange, almond, hazelnut, and cinnamon notes, topped with a melt-in-the-mouth icing. Perfect to warm up in the winter season. Made by Conrad Schulte Backwaren, based in the heart of Westphalia.

Twelve Stollen cake bite-size pieces filled with delicious apple filling. What a convenient way to enjoy a cup of coffee or tea in the fall and winter time.  Made in Germany by Kuchenmeister (under the Schluender brand), a 100-year old master baker...

Twelve Stollen cake bite-size pieces filled with delicious marzipan filling. What a convenient way to enjoy a cup of coffee or tea in the fall and winter time.  Made in Germany by Kuchenmeister (under the Schluender brand), a 100-year old master...

Twelve Stollen cake bite-size pieces filled with delicious almond marzipan filling. What a convenient way to enjoy a cup of coffee or tea in the fall and winter time.  Made in Germany by Kuchenmeister (under the Schluender brand), a 100-year old...

This traditional Baumkuchen-style, ready-to-eat cake comes in bite sized triangle pieces, coated with the finest dark chocolate and infused with Grand Manier or Cointreau-type orange liqueur. A delight for dessert. A delicacy from Julius Trockels GmbH,...

Luebeck "Edelmarzipan" (premium marzipan) medallions from Carstens that contain a layer of orange preserve infused with orange liqueur. A true delight for marzipan fans. At times, this products is sold under the Schluckwerder brand.

Luebeck "Edelmarzipan" (premium marzipan) medallions from Carstens that contain a layer of cherry preserve infused with cherry brandy. A true delight for marzipan fans. The product may also be sold under the Schluckwerder brand.

Luscious bittersweet chocolate pralines with minimum 50% cacao, filled with a kick brandy and a cherry. This special treat made by Sarotti, established 1853 in Berlin and today producing in the area of Cologne.

These red Canadian cherries, soaked in malt whiskey-infused syrup, are a "must have" ingredient for the holidays. Great as garnish on charcuterie boards, as topping on cakes or desserts, on the side with meats or in cocktails. From Sable & Rosenfeld,...