The only imported authentic German Weisswurst available in the United States. Meica Weisswurst Sausages are a cooked pork sausage of the highest quality with parsley and a great long history. They are made from 87% prime pork meat - which is very high in comparison to even the best US made hot dogs - smoked with beech wood, spiced, flavored and filled into natural pork casings for extra crunch.

The sausages are vacuum sealed into glass jars and carefully cooked in brine inside the jar. This is why the sausages don’t need refrigeration, but taste fresh, wholesome, meaty and authentically delicious.

Meica Weisswurst are the essential ingredient to your Oktoberfest party - just add hot Löwensenf, Hengstenberg or Alstertor mustard, delicious Hengstenberg sauerkraut and, of course, the original Hofbrau beer.

The Meica production facility in Edewecht, near Bremen is regularly subjected to the most demanding safety and quality inspections, both by German authorities and the USDA.