Description
BEST BY DATE: MAY 2026
Ready to make and bake shortcrust cake or cookies, adding your own creative touch of fillings and toppings? Use Kathi "Mürbeteig" (shortbread cake) as a base.
It's very quick and easy to prepare. Just add eggs and butter, as instructed.
You can add layers of fruits om cakes, or make cookies filled or topped with glaze, jam, chocolate, sugar sprinkles, or winter spices,
Made by Kathi Rainer Thiele GmbH in Halle, Saxony-Anhalt, Germany
Details
BEST BY: |
MAY 2026 |
