The Feuerzangenbowle (fire tongs punch)is a beloved German holiday tradition. Heat up red wine (1 bottle) on a fondue set burner , add gluehwein spices and citrus fruits, place this fire tongs punch holder on top of the bowl, add a Zuckerhut (sugar cone). dowse the sugar cone with rum and light it with a match. The kindling sugar cone will melt together with the rum, which drops into the bowle of red wine, adding a delicious spiff to a warming winter drink.
This Zuckerzange (sugarcone holder) has been specially designed for this purpose and makes a great gift for the holidays.