Description
St. Dalfour Thick Apricot Fruit Spread delivers the luscious sweetness and pleasantly tangy flavor of ripe apricots in a rich, thick fruit spread. Made with 51% apricots, it is sweetened with concentrated grape and date juices rather than refined cane sugar or corn syrup. The result is an intensely fruity preserve with a beautiful golden-orange color and the sweet-tart character that makes apricot one of the classic flavors of European breakfast tables. St. Dalfour is vegan and gluten-free and contains no artificial colors, flavors, sweeteners or preservatives.
Its substantial texture makes this apricot spread especially versatile. Enjoy it on toast, croissants, Brötchen, scones, pancakes or crêpes, spoon it over yogurt or oatmeal, or use it as a filling for pastries and cakes. Apricot preserves are also excellent for glazing fruit tarts and pastries. For savory dishes, St. Dalfour recommends using it as a glaze for roast pork or pairing it with Manchego and other flavorful cheeses.
Ingredients: Apricots 51% (EU and non-EU origin), unsweetened fruit juice concentrates (grape, date), fruit pectin, lemon juice.
About the Producer: St. Dalfour is a French producer of premium fruit spreads with a heritage dating back to 1903. Its fruit spreads are crafted in Marmande, near Bordeaux in southwest France, using carefully selected fruits and traditional gentle slow-cooking methods. The distinctive St. Dalfour recipe uses concentrated fruit juices rather than refined sugar, allowing the natural flavor of the fruit to remain at the forefront.