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Schaller & Weber Goose Liver Pate, 7 oz
$7.45A specialty sausage, goose liver pate is a finely ground meat spread with the fine flavor of goose. Great on whole grain, toasted, or Nordic crisp breads. More on German sausages and recipes on... -
Schaller and Weber Oldenburger-Style Liver Pate with Onions, 7 oz.
$7.95The region close to Oldenburg in North-West Germany, part of of the state Lower Saxony is famous for its pork sausages. One of the specialty is the Oldenburger Liverwurst or liver pate, delicately... -
Schaller and Weber Teawurst, 7 oz.
$7.25A specialty sausage, similar to leberwurst, ideally consumed as a spread on whole grain, toasted, or Nordic crisp breads. This type of cold cut sausage became very popular in the 19th century, served...