Christmas Cookies & Gingerbreads

A German tradition during the Christmas season - spiced, soft Pfeffernuesse gingerbread cookies topped with delicious white icing and some with chocolate base. From Weiss, based in Ulm.

Delicious, jam-filled gingerbread, partly iced, partly chocolate-glazed, in festive star shapes. Perfect with German coffee or tea. From Wicklein, the famous German "Lebkuchen" (gingerbread) maker in Nuremberg.

Pfeffernuesse are glazed choco gingerbread rounds with a kick of pepper in the sugar glaze, a chocolate bottom and choco stripes. From Wicklein, one of Nuremberg's preeminent gingerbread makers.

A classic gingerbread cube, the "Dominostein" has three layers: gingerbread, marzipan and cherry. A perfect combination, especially with German tea, coffee or hot chocolate.

A large bag of Chocolate-covered German gingerbreads hearts filled with apple and apricot jam. From Bahlsen, Germany's most famous cookie maker based in Hannover, Lower Saxony.

These delightful pastry squares are made of a gingerbread bottom, topped by layers of marzipan and cherry jelly, and covered in dark chocolate.  This is one of the must-have German Christmas cookie treats. In a gift pack showing the city of Dresden...

Just like the traditional Aachen printen - but bite-size and deliciously glazed!   Aachener Printen were developed in the early 1800s in the city of Aachen (Aix le Chapelle) as an advancement to the lebkuchen baking arts. They contain a special...

The most premium and delicious Nuernberg lebkuchen (gingerbreads) assortment available for the winter season. Large premium rounds, contain over 25%  tree nuts and premium spices. covered with premium dark chocolate. From Wicklein in Nuernberg...

One of Germany's most favorite Christmas cookies, Vanille Kipferl (vanilla crescents) are made from butter shortbread dough with lots of premium vanilla extract and a dust of sugar. Made by Wicklein, the gingerbread baker from Nuernberg. Great Christmas...

These cookies are a delicious rendition on a classic from Coppenrath - crispy windmill shaped spekulatius cookies with an extra portion of finely chopped almonds. Spekulatius is a traditional winter holiday cookie with over 1,000 years of history...

Yummy Christmas Spekulatius cookies - crunchy and buttery. From one of Germany's oldest bakeries: Lambertz, based in Aachen, founded in 1620.

These cookies are a delicious rendition on a classic from Coppenrath - crispy, Christamas-spiced, windmill shaped spekulatius cookies. With an extra "oomph" of butter for those who like the Spekulatius is a traditional winter holiday cookie with over...

This Christmas treat is not only popular with "Herren" (gentlemen): everyone loves the rum punch infused filling on top of cherry juice jelly and brown gingerbread!This "Dominostein" confection is rounded off by a coating of the finest dark chocolate or...

Kambly Bretzeli have a crisp and light texture, with a delicate and buttery flavor that is enhanced by the use of high-quality ingredients. These thin wafers have an unparalleled taste that is sure to satisfy any cookie lover. From Kambly, the...

A bag of chocolate-covered German gingerbread in decorative pretzel shapes. From Bahlsen, Germany's most famous cookie maker based in Hannover, Lower Saxony.

A favorite for chocolate lovers: delightful Nuremberg gingerbread hearts, covered by milk chocolate and rainbow sugar sprinkles. A great gift for house parties. From Wicklein, the famous gingerbread producer in Nuremberg.

The perfect assortment for fans Domino Steine: 16 dark, milk, and white chocolate covered gingerbread squares.  A must-have German Christmas treat. These squares are made of a gingerbread bottom, topped by layers of marzipan and jam and covered...