Description
Authentic freshly baked Bavarian beer garden pretzels, made by our Bavarian baker Harald "Hank" Ward in Maryland based on traditional Bavarian recipes and artisan baking craft. A perfect baked staple for any Oktoberfest party, dinner, or breakfast. Serve with any of our frozen or jarred sausages. Bavarian mustards and pickles.
The pretzels are baked by hand, immediately frozen and shipped insulated packaging with ice to keep fresh. They will arrive thawed. Please refrigerate immediately and consume within 3 days.
Each bun weighs about 4 oz and is 5" x 5" x 2" in size. They have a crunchy crust and are soft inside.
Handling and Serving Instructions:
- Spray frozen or refrigerated pretzels with a little water and sprinkle coarsely ground salt on top, as desired.
- Bake in toaster oven at 350°F for 5 minutes, until crispy brown.
- Enjoy with sweet mustard or butter and jam.
Ingredients: Water, wheat flour, barley malt, yeast, maple fiber.
Details
shipping_group: |
PERISHABLE |
Customer Reviews
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Every tasty
Nice soft pretzel. toasted well. good even without salt