Spreewald Cornichons are a specialty food from the Brandenburg region of Spreewald, located about 60 miles Southeast of Berlin.

These authentic cornichons are spiced with chili peppers and pickled right after the harvest.  They have a distinctly crunchy bite and tart flavor. The Spreewaldgurke (gherkin) is protected by European regional indication law which means this gherkins cannot be produced anywhere else. 

Made by Spreewaldhof in Goissen, Brandenburg, Germany