Schaller and Weber
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Schaller and Weber "Braunschweiger" Fine Ground Smoked Sausage Pate, 12 oz.
$7.95
This PERISHABLE product requires special Shipping and Handling
- We will ship this product in heat-protective packaging and ice.
- A heat-protective packaging charge will be added automatically to your cart.
- Between May and October, this product ships only with 2nd Day, guaranteed mail.
- Orders that include perishable products are excluded from free shipping.
- Placing separate orders for perishable and non-perishable products may reduce shipping costs for large orders.
- We cannot ship Perishables to P.O. Boxes
"Braunschweiger" Liverwurst (originating from the Braunschweig in Lower Saxony) is a finely ground smoked liver pate, similar to a Teewurst. A delicious spread on toasted whole grain bread and Swedish crisp bread. Made by Schaller and Weber, an authentic old world German butcher shop based in New York City since 1937.
More on German sausages and recipes on germanfoods.org
Before you purchase this item, please review our Perishables Shipping Policy
Please note: All sausage products from Schaller & Weber are received frozen and stored in that state until shipment to customers. According to the Schaller & Weber website, the product date code indicates the sell-by or freeze-by date. Frozen products maintain their quality and safety for 2 to 3 months after the sell-by dates.
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- Availability:
- View current fulfillment times on the "Please Read Our Order Fulfillment Policies" page. The link is on the home page.
- Shipping:
- Calculated at Checkout
- shipping_group:
- PERISHABLE
