Description
"Handkaese" is a German regional sour milk cheese, a culinary specialty from the Harz Mountain to Frankfurt region (state of Hesse), Named after the way it is made, "by hand." The Hand Cheese - or Harzer Cheese - has a distinct smell, slightly sour tastes and semi-hard texture. Delicious with apple cider or young white wine. Often served with caraway.
WHOLESALE OFFER.
(10 x 6.5 oz units per case). You can freeze the cheese to extend the shelf life for months.
Before you purchase this item, please review our Perishables Shipping Policy
Please note: due to the perishable nature of this product, we only keep a limited number of cases at our warehouse. It may take a few weeks after your purchase to procure and ship your order.
Details
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PERISHABLE |
Customer Reviews
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Delicious
Love this cheese, especially on German bread from Bread Village, with a little caraway seed. |Nothing else tastes like it..
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The real deal!
OMG, I am in 7th heaven! I am from Frankfurt and have missed "Handkaese mit Musik" ever since I've moved here. I have tried many, many times to make this cheese myself, and always failed miserably! This is the first time I have found it in the US, and it is worth every penny! DELICIOUS!!
