With the Dr. Oetker Silicone Mini Bundt Pan (6-cavity) from the Flexxibel series, you can create six delicious mini Bundt cakes in no time. Each mold measures 7 cm in diameter—perfect for small cakes or desserts that look as good as they taste.

Made from high-quality platinum silicone, the pan ensures even heat distribution for consistently perfect baking results. Its excellent nonstick properties allow effortless release, so your mini Bundt cakes come out beautifully intact.

Versatile in Use: With a temperature resistance from –40 °C to +230 °C, the mold can be used in the oven, microwave, or freezer—ideal for both baked and chilled desserts.

Safe and Reliable: The food-grade silicone is taste-neutral, acid-resistant, and keeps your creations’ flavors pure.

Easy to Clean and Store: The pan can be washed by hand or in the dishwasher.
Its flexible silicone design saves space—simply roll or fold it for storage without losing its original shape.

Made in Austria by Dr. Oetker, based in Bielefeld, North Rhine Westphalia