Fried potatoes, thinly sliced, with crisp outside and soft inside, are an integral part of German cuisine. They go well with canned or pickled herring, pork roast or as stand-alone meal. But who has time to cut and fry them ... and clean the mess afterwards. If you are looking for a convenient alternative, try Grocholl sliced potatoes with onions. Simply empty the pack into a pan, fry with little oil and enjoy after less than 10 minutes. Made in Germany from locally sourced potatoes. A great standby dish for your cupboard.